The kitchen of the Engenho restaurant is located inside the lodge itself. The service is provided separately for guests of the lodge and Casa Carlinhos in the case of closed groups. In the case of single rooms, guests of Carlinhos and other Ibiti Projeto accommodation concepts can pre-book meals in the 30-seat lounge of the restaurant. lodge.
Breakfast is served as a buffet with fruit, natural juices and traditional Minas Gerais cuisine.
Lunch is served as a buffet, a varied and typically Minas Gerais menu served on a wood-burning stove or in meals served directly at the table. The options follow the seasonality of the food produced locally and in the region.
Dinner is served in four courses consisting of a starter, first course, main course and dessert, chosen by the guest at the time of presentation. The menu prepared by Chefs Claude Troisgois and Pablo Oazen is presented to the guest daily by the waiters and via whatsapp at a time close to afternoon tea.
*Non-alcoholic drinks are included: still water, seasonal natural juices, natural teas and coffee.
**Wine stopper R$80 and spirits stopper R$100 for meals at the head office.
The vegetarian restaurant Yucca, located in Mogol, 9 km from Engenho, is an option for lunch on the day of the tour, which includes a visit to the village. It has an open kitchen for a more intimate dining experience and an arena theater with a beautiful view of the mountains.
The menu is vegetarian, prepared daily according to the seasonality of the food, and brings fresh, creative and varied options to the table, with all the nutrients needed for a healthy life.
It must be booked in advance and is subject to availability.
An authentic country sale houses a cozy café and lounge area.
In addition to delicious local delicacies and Minas Gerais coffees, our guests have access to more than 100 varieties of organic food produced by Gaia Produtos Ecológicos and our partners.
During the week, Gaia Café offers musical programs in the late afternoons, bringing even more musicality and joy to Mogol (check the program with our hosts).
Breakfast, lunch and dinner are included in the daily rate and are served in the Areião restaurant, where the kitchen is run by Dona Mariinha, a local hostess who specializes in cooking. At Areião we offer chicken and pork.
Breakfast: 8 a.m. to 10:30 a.m.
Lunch: 12pm to 3pm
Dinner: 7pm to 11pm
Dinner in the Jabuticabeiras (2 people)
Dinner at Prainha (2 people)
Dinner at Rancho das Areias (2 people)
Dinner in the cave
*Wine stopper R$100 and spirits stopper R$120 for meals away from home.
Picnics are organized in different areas of the Engenho Lodge, consult our team of hosts for more information.
Lunch in the Jabuticabeiras (2 people)
Breakfast in the Jabuticabeiras
Lunch at the Statues
Fire in the Statues
Lunch at the Gritador waterfall
Lunch at Rancho do Garnet (2 people)